NACHOS-DICCIONARIO
NACHOS-DICCIONARIO

The most delicious food in Puebla

The most delicious food in Guanajuato

The most delicious food in Morelos

Northern Mexico

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Central Mexico

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Southern Mexico

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Gastronomy and typical cuisine in Querétaro

The most delicious food in Puebla

Gastronomía de Yucatán

Northern Mexico

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Central Mexico

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Southern Mexico

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NACHOS

Crispy fried tortilla

It consists of crispy fried tortilla triangles or tortilla chips covered in cheese and topped with jalapeño peppers. You can also add beans or stewed ground beef, grazing meat, chicken, or steak.

NANCHE

Sweet, round, pitted fruit

It is a sweet, round, pitted fruit that looks like a cherry but delivers a unique taste and strong odor. There is a drink of the same name prepared, with brandy, chile ancho and epazote. This drink is typical of Campeche, Veracruz and Estado de Mexico.

NIEVES

Sorbet made with water

It is a sorbet that is made with water, sugar and regularly a fruit. It is similar to ice cream but it is made with water instead of milk or cream. There are several places in Mexico that are characterized by the production of exotic flavors sorbets such as Dolores Hidalgo, where you can try chicharrón, corn, avocado or mole.

NOGADA

Sauce made with nuts

It is a sauce made with nuts and some species that is used for the famous dish, Chiles en Nogada.

NOPAL

Spineless prickly pear

Proviene de una planta cactácea y consta de paletas ovales con espinas. Es rico en fibra y vitaminas, además de ser bajo en calorías.

Glossary of Mexican Food Terms

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B

C

D

E

F

G

H

I

J

M

N

P

Q

R

S

T

U

V

X

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THREE CUISINES YOU SHOULD CONSIDER EXPLORING

Oaxaca Food

Puebla Food

Yucatan Food

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