The most delicious food in Puebla
The most delicious food in Guanajuato
The most delicious food in Morelos
Northern Mexico
Central Mexico
Southern Mexico
Gastronomy and typical cuisine in Querétaro
The most delicious food in Puebla
Gastronomía de Yucatán
Northern Mexico
Central Mexico
Southern Mexico
WHAT TO EAT IN TEMACAPULÍN
Like many other towns in Jalisco, Temacapulín offers a rich and varied gastronomy.
A wide variety of fruits are grown in this area, and cheeses, mesquite honey with lavender, grilled tortilla salt, and hibiscus salt are produced.
Typical dishes include birria, tortas ahogadas, pozole, and tamales, among others.
One dish you must try during your visit to these Pueblos Mágicos is pescado en penca, prepared with catfish from the Río Verde placed inside nopal leaves with tomatoes and chili de árbol, then grilled.
Other iconic local dishes include carne en su jugo, a beef stew, and Jalisco-style menudo.
Gastronomy and typical cuisine in Temacapulín
Recipe for Menudo Jalisco Style
Ingredients:
For 10 servings
- ½ kilo of beef tripe and feet
- 1 onion
- 1 garlic
- 1 bunch of mint
- 100 grams of marjoram
- 10 lemons
- 6 ancho chiles
- salt to taste
Directions:
Wash the beef tripe very well with lemon to remove its characteristic odor and fat.
Cook with plenty of water along with an onion, garlic, and mint.
Once well cooked, season to taste with salt.
Cook the chiles, then strain and add them to the menudo.
Serve hot, accompanied by chopped onion, oregano, and chiles.
English 
Español de México 
